All Recipes

Layered Strawberry Dessert

Prep

15-30 mins

Total

1 HRS 20 MIN

Servings

20 servings

Ingredients

35 

vanilla wafers, finely crushed (about 1-1/4 cups)

1/4  cup

sugar

6 tbsp

butter or margarine, melted

1 pkg

(8 oz.) PHILADELPHIA Cream Cheese, softened

2 tbsp

cold milk

1 tub

(8 oz.) COOL WHIP Whipped Topping, thawed, divided

4 cups

fresh strawberries, halved

2 pkg

(3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding

3-1/2 cups

cold milk

Instructions

Step 1

Mix wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.

Step 2

Beat cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.

Step 3

Refrigerate 4 hours. Spread with remaining COOL WHIP just before serving.

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