Prep
0-15 mins
Cook
15 MIN
Calories
200
Ingredients
4 oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
3/4 cup
Shredded Sharp Cheddar Cheese
1/4 cup
chopped drained pimentos
4
green onions, finely chopped
1/8 tsp
hot pepper sauce
1 pkg
(8 oz.) refrigerated crescent dinner rolls
Instructions
Step 1
Heat oven to 375ºF.
Step 2
Beat all ingredients except crescent dough with mixer until blended.
Step 3
Unroll dough onto work surface; firmly press perforations and seams together to form 12x8-inch rectangle. Spread with cream cheese mixture; roll up, starting at one long side. Cut into 16 slices. Place. 2 inches apart, on baking sheet sprayed with cooking spray.
Step 4
Bake 13 to 15 min. or until golden brown. Serve warm.