Easy Tiramisu Pie
Prep
0-15 mins
Total
3 HRS 15 MIN
Servings
12 Servings
It's tiramisu. And it's an easy-to-make pie. This delectable dessert sports layers of creamy pudding and delicate vanilla wafers all drizzled with coffee.
Ingredients
48
vanilla wafers, divided
1/4
cup
brewed strong MAXWELL HOUSE Coffee, cooled, divided
4
oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1-1/2
cups
cold milk
1
pkg
1
tub
1
oz
Instructions
Step 1
Arrange 36 wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 Tbsp. coffee.
Step 2
Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in COOL WHIP.
Step 3
Layer half of the pudding mixture and grated chocolate in crust; cover with remaining wafers. Drizzle with remaining coffee. Repeat layers of pudding mixture and chocolate. Refrigerate 3 hours.