BBQ Chicken Dip
Prep
0-15 mins
Total
40 MIN
Servings
20 servings
Ingredients
1 cup
shredded cooked chicken breasts
1 cup
Finely Shredded Colby & Monterey Jack Cheeses
2
green onions, sliced
1/4 cup
chopped fresh cilantro
Instructions
Step 1
Heat oven to 350ºF.
Step 2
Mix cream cheese and barbecue sauce in medium bowl until blended. Add chicken and shredded cheese; mix well.
Step 3
Spread onto bottom of shallow ovenproof dish.
Step 4
Bake 20 to 25 min. or until hot and bubbly. Sprinkle with onions and cilantro.
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