All Recipes

Cheesy Chicken with Egg Noodles Recipe

Prep

15-30 mins

Total

30 MIN

Servings

6 Servings

Delight your taste buds when you follow this Cheesy Chicken with Egg Noodles Recipe. This delicious chicken dish cooks up fast in a skillet.

Ingredients

  • 3

    cups

    egg noodles, uncooked

  • 1

    lb

    boneless skinless chicken breasts, cut into bite-size pieces

  • 2

    cups

    frozen chopped broccoli

  • 1/2

    cup

    fat-free reduced-sodium chicken broth

  • 4

    oz

    (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

  • 1/4

    cup

    KRAFT Real Mayo

  • 1

    cup

    Shredded Sharp Cheddar Cheese

Instructions

  1. Step 1

    Bring large saucepan of water to boil on high heat. Add noodles and chicken; cook 8 min. or until chicken is done and noodles are tender, adding broccoli to the boiling water for the last 6 min. Drain.

  2. Step 2

    Return noodle mixture to pan. Add broth, cream cheese and mayo; mix well. Bring just to boil on medium-low heat; cook 2 to 3 min. or until cream cheese is completely melted and sauce is well blended, stirring constantly.

  3. Step 3

    Add shredded cheese; cook and stir 1 min. or until melted.

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