Tuscan Chicken Simmer

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings


Ingredients

4 small

boneless skinless chicken breasts (1 lb.)

4 oz

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

1/4 cup

water

1/4 cup

CLASSICO Traditional Basil Pesto Sauce and Spread

2 cups

grape tomatoes

1 cup

Finely Shredded Italian* Five Cheese Blend


Instructions

Step 1

Cook chicken in large nonstick skillet on medium heat 6 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.

Step 2

Add next 4 ingredients to skillet. Cook, uncovered, on medium heat 2 min. or until heated through, stirring occasionally.

Step 3

Return chicken to skillet; spoon sauce over chicken. Cook 1 min. or until chicken is heated through. Sprinkle with shredded cheese.