All Recipes

Stuffed Overnight French Toast

Prep

0-15 mins

Total

12 HRS 50 MIN

Servings

8 Servings

Ingredients

1 tub

(8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese

3 tbsp

sugar

8 slices

cinnamon-swirl bread

4 

eggs

1/2 cup

milk

2 cups

sliced fresh strawberries

1 cup

blueberries

Instructions

Step 1

Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese-sides down.

Step 2

Whisk eggs and milk until blended; pour over bread. Cover; refrigerate overnight.

Step 3

Heat oven to 350ºF. Bake, uncovered, 30 to 35 min. or until center is set and top is lightly browned. Serve topped with fruit.

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