Prep
0-15 mins
Cook
12 HRS 35 MIN
Calories
230
Ingredients
1 tub
(8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
3 tbsp
sugar
8 slices
cinnamon-swirl bread
4
eggs
1/2 cup
milk
2 cups
sliced fresh strawberries
1 cup
blueberries
Instructions
Step 1
Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese-sides down.
Step 2
Whisk eggs and milk until blended; pour over bread. Cover; refrigerate overnight.
Step 3
Heat oven to 350ºF. Bake, uncovered, 30 to 35 min. or until center is set and top is lightly browned. Serve topped with fruit.