All Recipes

Cheese 'n Bacon Stuffed Mushroom Recipe

Prep

0-15 mins

Total

35 MIN

Servings

12 Servings

Make your next hosting opportunity a breeze. This savory Cheese 'n Bacon Stuffed Mushroom Recipe is deceptively simple and even tastier than you can imagine.

Ingredients

  • 12

    large

    fresh mushrooms (1 lb.)

  • 4

    oz

    (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

  • 1

    clove

    garlic, minced

  • 4

    slices

    cooked OSCAR MAYER Bacon, crumbled

  • 1/2

    cup

    Shredded Sharp Cheddar Cheese

  • 1

    tbsp

    chopped fresh parsley

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Remove stems from mushrooms; discard or reserve for another use.

  3. Step 3

    Mix remaining ingredients; spoon into mushroom caps. Place, filled-sides up, in shallow baking dish.

  4. Step 4

    Bake 18 to 20 min. or until heated through.

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