Easy Peanut Butter Cheesecake
Prep
0-15 mins
Total
15 MIN
Servings
6 Servings
Ingredients
1 pkg
(8 oz.) PHILADELPHIA Cream Cheese (room temperature)
1/4 cup
semi-sweet chocolate chips
1/2 cup
creamy peanut butter
1/3 cup
sugar
1
shortbread cookie premade pie crust
Instructions
Step 1
MIX whipped topping and cream cheese together until blended well.
Step 2
ADD sugar and peanut butter until completely mixed.
Step 3
FILL pie crust and top with chocolate morsels. For firmer pie refrigerate 30 minutes before serving.
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