Cream Cheese-Stuffed Dates Recipe
Prep
0-15 mins
Total
15 MIN
Servings
13 Servings
Ingredients
4 oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 tbsp
honey
26
dates, pitted
1/4 cup
chopped lightly salted almonds
Instructions
Step 1
Mix cream cheese and honey until blended; spoon into resealable plastic bag.
Step 2
Cut small piece off one bottom corner of bag; use to pipe cream cheese mixture into dates.
Step 3
Top with nuts, pressing gently into cream cheese mixture to secure.