Cream Cheese-Stuffed Dates Recipe

Prep

0-15 mins

Total

15 MIN

Servings

13 Servings


Ingredients

4 oz

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

1 tbsp

honey

26 

dates, pitted

1/4 cup

chopped lightly salted almonds


Instructions

Step 1

Mix cream cheese and honey until blended; spoon into resealable plastic bag.

Step 2

Cut small piece off one bottom corner of bag; use to pipe cream cheese mixture into dates.

Step 3

Top with nuts, pressing gently into cream cheese mixture to secure.