Shrimp 7-Layer Dip

Prep

15-30 mins

Total

2 MIN

Servings

24 servings

Layer cocktail sauce, shrimp, green onions, tomato and more for this shimp layer dip. Enjoy seven layers of flavor on chips or crackers!


Ingredients

  • 1

    pkg

    (8 oz.) PHILADELPHIA Cream Cheese, softened

  • 1/2

    cup

    sour cream

  • 3

    tbsp

    KRAFT Real Mayo

  • 1

    bottle

    (12 oz) HEINZ Zesty Cocktail Sauce

  • 1

    cup

    imitation crabmeat (about 6 oz.), finely chopped

  • 1

    cup

    coarsely chopped cooked peeled & deveined shrimp

  • 1/4

    cup

    green onions

  • 1

    Roma tomato, seeded and diced

  • 1

    cup

    Finely Shredded Mozzarella Cheese

  • 8

    small

    whole shrimp for garnish

  • 1/8

    cup

    sliced green onion for garnish

  • 1

    tbsp

    chopped fresh parsley for garnish


Instructions

  1. Step 1

    Place cream cheese in a mixing bowl; cream with a fork. Add sour cream and mayo. Whisk with a fork until mixture is well combined and smooth.

  2. Step 2

    Spread cream cheese mixture in the bottom of an 8-inch pie plate to create the first layer. Top evenly with cocktail sauce, imitation crab, shrimp, green onion, diced tomato, and mozzarella cheese to create remaining layers. Garnish with small whole shrimp, sliced green onion, and fresh parsley, if desired.

  3. Step 3

    Cover and chill for a minimum of 2 hours, or overnight, to allow flavors to meld.

  4. Step 4

    Serve with potato chips, tortilla chips, or crackers.