Cold Corn Dip

Prep

0-15 mins

Total

1 HR 10 MIN

Servings

32 Servings

Liven up the next party with our fantastic Cold Corn Dip recipe. Cold Corn Dip is amazing whether served with your favorite crackers or crisp vegetables.


Ingredients

  • 4

    oz

    (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

  • 1/2

    cup

    light sour cream

  • 1/2

    cup

    KRAFT Mayo with Olive Oil

  • 1

    tsp

    LEA & PERRINS Worcestershire Sauce

  • 1

    pkg

    (8 oz.) Mexican Style Finely Shredded Four Cheese

  • 1-1/2

    cups

    fresh corn kernels

  • 1

    can

    (4 oz.) chopped green chiles, undrained

  • 4

    green onions, chopped

  • 3

    tbsp

    chopped fresh cilantro


Instructions

  1. Step 1

    Mix first 4 ingredients in medium bowl until blended.

  2. Step 2

    Add remaining ingredients; mix well.

  3. Step 3

    Refrigerate 1 hour or until chilled.