All Recipes

Crispy Baked Chicken

Prep

0-15 mins

Total

35 MIN

Servings

6 Servings

A secret ingredient keeps baked chicken breast perfectly moist beneath a crispy coating. (OK, it's KRAFT Mayo or MIRACLE WHIP. The secret's out!)

Ingredients

  • 1

    pkt

    SHAKE 'N BAKE Chicken Coating Mix

  • 1

    tbsp

    parsley flakes

  • 6

    small

    boneless skinless chicken breasts (1-1/2 lb.)

  • 1/3

    cup

    KRAFT Real Mayo or MIRACLE WHIP Dressing

Instructions

  1. Step 1

    Heat oven to 400ºF.

  2. Step 2

    Mix coating mix and parsley on plate. Spread both sides of each chicken breast with mayo; dip 1 at a time, in coating mixture, turning to evenly coat both sides of each breast.

  3. Step 3

    Place on baking sheet sprayed with cooking spray.

  4. Step 4

    Bake 25 min. or until done (165ºF).

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