STOVE TOP Stuffed Chicken Rolls

Prep

0-15 mins

Total

45 min

Servings

6 Servings

Roll up to the table with a stuffed chicken recipe! Stuffing mix and more roll into STOVE TOP Stuffed Chicken for a tasty stuffed chicken recipe.


Ingredients

  • 1

    pkg

    (6 oz.) STOVE TOP Stuffing Mix for Chicken

  • 1

    cup

    water

  • 2

    eggs, beaten

  • 6

    small

    boneless skinless chicken breasts (1-1/2 lb.), pounded to 1/4-inch thickness

  • 1

    can

    (10-3/4 oz.) condensed cream of chicken soup

  • 1/2

    cup

    milk

  • 1

    tsp

    paprika


Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Combine stuffing mix and water in medium bowl. Let stand 5 min. Stir in eggs.

  3. Step 3

    Place chicken, top sides down, on cutting board; spread with stuffing mixture. Starting at one short end, tightly roll up each chicken breast; place, seam side down, in 13x9-inch baking dish sprayed with cooking spray.

  4. Step 4

    Mix soup and milk; pour over chicken. Sprinkle with paprika.

  5. Step 5

    Bake 25 to 30 min. or until chicken is done (165°F).