All Recipes

Family Classic Meatloaf

Prep

0-15 mins

Total

1 HR

Servings

6 Servings

Find out why the whole family will love this classic meatloaf! If you're busy, you'll love this Family Classic Meatloaf, too, with only 15 minutes of prep.

Ingredients

  • 1-1/2

    lb

    extra-lean ground beef

  • 1

    pkg

    (6 oz.) STOVE TOP Stuffing Mix for Chicken

  • 1

    onion, chopped

  • 1

    egg, beaten

  • 1

    tsp

    dried thyme leaves

  • 1

    can

    (10-3/4 oz.) condensed cream of tomato soup, divided

  • 1/4

    cup

    HEINZ Chili Sauce

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Mix first 5 ingredients and 1/2 cup soup just until blended; press into 8x4-inch loaf pan sprayed with cooking spray.

  3. Step 3

    Bake 55 min. or until done (160ºF). About 5 min. before meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.

  4. Step 4

    Remove meatloaf from pan; top with soup mixture.

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