Stuffin' Egg Muffin

Prep

0-15 mins

Total

30 MIN

Servings

6 Servings

Get your hot and fresh egg muffin recipe here! With bacon bits and shredded cheese, our Stuffin' Egg Muffin recipe is sure to please anytime of the day.


Ingredients

  • 1

    pkg

    (6 oz.) STOVE TOP Stuffing Mix for Chicken

  • 1

    doz

    eggs

  • 3

    tbsp

    OSCAR MAYER Real Bacon Bits

  • 1/2

    cup

    Shredded Colby & Monterey Jack Cheeses


Instructions

  1. Step 1

    Heat oven to 400ºF.

  2. Step 2

    Prepare stuffing as directed on package, omitting the stand time. Press 1/4 cup stuffing onto bottom and up side of each of 12 muffin cups sprayed with cooking spray, forming 1/4-inch rim around top of cup. Place muffin pan on baking sheet.

  3. Step 3

    Add 1 egg to each cup; top with bacon and cheese.

  4. Step 4

    Bake 20 min. or until whites are firm and yolks are cooked to desired doneness. Let stand 5 min. before serving.