Recipes

STOVE TOP Stuffing Egg Muffin

6 Servings

Lunch

30 MIN

Prep

0-15 mins

Cook

20 MIN

Calories

15

Ingredients

1 pkg

(6 oz.) STOVE TOP Stuffing Mix for Chicken

7 

eggs

3 tbsp

OSCAR MAYER Real Bacon Bits

1/2 cup

KRAFT Shredded Cheddar Cheese

Instructions

Step 1

Heat oven to 400ºF.

Step 2

Prepare stuffing as directed on package; cool slightly. Spray 12 muffin cups with cooking spray. Press 1/4 cup stuffing onto bottom and up side of each cup, forming 1/4-inch rim around top of each.

Step 3

Beat eggs in measuring cup; pour into stuffing cups. Top with bacon and cheese.

Step 4

Bake 20 min. or until centers are set. Let stand 5 min. before serving.