All Recipes

Potato-Topped Muffin Tin Meatloaf

Prep

0-15 mins

Total

40 MIN

Servings

6 Servings

Try a savory dish that looks like a muffin with our Potato-Topped Muffin Tin Meatloaf. This muffin tin meatloaf may earn you the title of rock-star mom.

Ingredients

Instructions

  1. Step 1

    Heat oven to 375ºF.

  2. Step 2

    Mix meat, stuffing mix, water and A.1. just until blended; press into 12 muffin pan cups sprayed with cooking spray.

  3. Step 3

    Bake 20 to 25 min. or until done (160°F).

  4. Step 4

    Add cream cheese and garlic to potatoes; stir until cream cheese is melted. Stir in parsley. Scoop over meatloaves. Serve topped with gravy.

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