All Recipes

Cheesy Stuffing Cups

Prep

15-30 mins

Total

30 MIN

Servings

8 Servings

Bake everyone's favorite side dish into individual portions with Cheesy Stuffing Cups! Packed with nutty, cranberry-studded deliciousness, Cheesy ...

Ingredients

  • 1/4

    cup

    butter

  • 3/4

    cup

    chopped celery

  • 1-1/2

    cups

    water

  • 1

    pkg

    (6 oz.) STOVE TOP Stuffing Mix for Chicken

  • 1/3

    cup

    dried cranberries

  • 1/4

    cup

    coarsely chopped walnuts

  • 1-1/2

    cups

    KRAFT Shredded Cheddar Cheese, divided

  • 1

    egg, beaten

Instructions

  1. Step 1

    Heat oven to 350ºF.

  2. Step 2

    Melt butter in large skillet on medium heat. Add celery; cook and stir 5 min. or until crisp-tender. Stir in water. Bring to boil. Remove from heat. Stir in stuffing mix, cranberries and nuts. Add 1 cup cheese and egg; mix lightly.

  3. Step 3

    Spoon into 8 muffin pan cups sprayed with cooking spray, mounding stuffing mixture as necessary to fill cups. Sprinkle with remaining cheese.

  4. Step 4

    Bake 10 min. or until stuffing cups are heated through and cheese is melted.

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