Our Favorite Pork Meatloaf

Prep

0-15 mins

Total

1 HR 20 MIN

Servings

8 Servings

Try Our Favorite Pork Meatloaf to find your new favorite entrée! This pork meatloaf dish gets its spicy and smoky flavor from salsa and bacon.


Ingredients

  • 2

    lb

    ground pork

  • 1

    pkg

    (6 oz.) STOVE TOP Stuffing Mix for Chicken

  • 2

    eggs, beaten

  • 1

    green pepper, finely chopped

  • 1/2

    cup

    sour cream

  • 1/2

    cup

    red TACO BELL® Thick & Chunky Medium Salsa, divided

  • 4

    slices

    OSCAR MAYER Bacon


Instructions

  1. Step 1

    Preheat oven to 350ºF. Mix pork, stuffing mix, eggs, peppers and sour cream in large bowl until well blended.

  2. Step 2

    Shape pork mixture into oval loaf in 13x9-inch baking dish; top with 1/2 cup of the salsa and bacon slices.

  3. Step 3

    Bake 1 hour 15 min. or until cooked through (170ºF). Remove from oven; cover. Let stand 10 min. Serve with remaining 1/2 cup salsa, warmed.