Turkey Breast with Stuffing and Gravy

Prep

15-30 mins

Total

1 HR 50 MIN

Servings

6 Servings


Ingredients

1 

turkey breast (5 lb.), thawed if frozen

1 tbsp

oil

1 jar

(12 oz. each) HEINZ HomeStyle Roasted Turkey Gravy

1/4 cup

sour cream


Instructions

Step 1

Heat oven to 425ºF.

Step 2

Prepare stuffing as directed on package; mound in center of 13x9-inch pan sprayed with cooking spray.

Step 3

Place turkey, breast side up, on top of stuffing, covering stuffing completely. Brush turkey with oil.

Step 4

Bake 30 min. Reduce oven temperature to 325ºF. Bake turkey an additional 45 min. to 1 hour or until turkey is done (165ºF). Let stand 10 min. before carving. Meanwhile, heat gravy in small saucepan; stir in sour cream.

Step 5

Serve turkey and stuffing topped with gravy.