Prep
0-15 mins
Cook
40 MIN
Calories
370
Ingredients
1 can
(10-3/4 oz.) reduced-fat reduced-sodium condensed cream of chicken soup
1 tbsp
GREY POUPON Dijon Mustard
1 lb
boneless skinless chicken breasts, cut into bite-size pieces
3 cups
small fresh broccoli florets
12 slices
OSCAR MAYER Deli Fresh Smoked Ham, chopped
6
Extra Thin Swiss Cheese Slices
Instructions
Step 1
Heat oven to 375ºF.
Step 2
Prepare stuffing as directed on package.
Step 3
Mix soup and mustard in medium bowl until blended; stir in chicken, broccoli and ham. Spoon into 2-qt. casserole sprayed with cooking spray; top with cheese and stuffing.
Step 4
Bake 35 to 40 min. or until heated through.