Cheesy Chicken Quesadilla
Prep
15-30 mins
Total
30 MIN
Servings
4 Servings
Ingredients
1/2 cup
TACO BELL® Thick & Chunky Salsa
2 tbsp
1/2 tsp
Chili powder
1/2 lb
cooked boneless skinless chicken breasts, sliced
8
flour tortillas (6 inch)
1 cup
Mexican Style Finely Shredded Four Cheese
Instructions
Step 1
Mix salsa, dressing and chili powder until blended; spread onto tortillas.
Step 2
Place chicken on half of each tortilla; top with cheese. Fold tortillas in half to enclose filling.
Step 3
Heat large heavy skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until cheese is melted and quesadillas are lightly browned on both sides. Repeat with remaining quesadillas.
Step 4
Cut quesadillas into wedges to serve.