All Recipes

VELVEETA® Cheesy Broccoli Soup

Prep

15-30 mins

Total

25 MIN

Servings

6 Servings

Ingredients

2 tbsp

butter or margarine

1/4 cup

chopped onions

2 tbsp

flour

2-1/2 cups

milk

3/4 lb

(12 oz.) VELVEETA® Original Cheese, cut into 1/2-inch cubes

1 pkg

(10 oz.) frozen chopped broccoli, thawed, drained

1/8 tsp

pepper

Instructions

Step 1

Melt butter in large saucepan on medium heat. Add onions; cook and stir 5 min. or until crisp-tender. Add flour; cook 1 min. or until bubbly, stirring constantly.

Step 2

Stir in milk. Bring to boil; simmer on medium-low heat 1 min.

Step 3

Add remaining ingredients; stir. Cook 5 to 8 min. or until VELVEETA is completely melted and soup is heated through, stirring occasionally.

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