All Recipes

VELVEETA® Fudge

Prep

15-30 mins

Total

3 HRS 20 MIN

Servings

48 Servings

Satisfy your sweet tooth with this VELVEETA Fudge! You have to try it to believe it— this recipe makes the most delicious, chocolatey fudge!

Ingredients

3/4
lb
(12 oz.) VELVEETA® Original Cheese, cut into 1/2-inch cubes
1
cup
butter or margarine
1-1/2
pkg
(4 oz. each) BAKER'S Unsweetened Chocolate (6 oz.), broken into pieces
2
tbsp
light corn syrup
2
pkg
(16 oz. each) powdered sugar (about 8 cups)
1-1/2
cups
chopped pecans
1
tsp
vanilla

Instructions

Step 1
Microwave VELVEETA, butter, chocolate and corn syrup in microwaveable bowl on HIGH 3 min. or until blended, stirring after 2 min.
Step 2
Add chocolate mixture, in batches, to sugar in large bowl, beating with mixer on medium speed until blended after each addition. Stir in nuts and vanilla.
Step 3
Pour into 13x9-inch pan sprayed with cooking spray. Smooth top with spatula. Refrigerate several hours or until firm before cutting into 1-inch squares.

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