All Recipes

VELVEETA® Easy Santa Fe Skillet

Prep

30-60 mins

Total

45 min

Servings

6 Servings

Ingredients

1 lb

ground beef

1/2 cup

chopped onions

2 cups

water

1  can

(10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained

1 tsp

ground cumin

3 cups

rotini pasta, uncooked

1/2 cup

chopped green peppers

1/2 lb

(8 oz.) VELVEETA® Original Cheese, cut into 1/2-inch cubes

Instructions

Step 1

Brown meat with onions in large skillet sprayed with cooking spray; drain. Return to skillet.

Step 2

Add water, tomatoes and cumin; mix well. Bring to boil. Stir in pasta and peppers; cover. Simmer on medium-low heat 15 min. or until pasta is tender and almost all the water is absorbed, stirring occasionally.

Step 3

Add VELVEETA; cook 3 to 5 min. or until completely melted, stirring frequently.

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