VELVEETA® Tex-Mex Beef and Potatoes

Prep

15-30 mins

Total

55 MIN

Servings

6 Servings

Make a hearty dish with big Tex-Mex flavors when you try this VELVEETA® Tex-Mex Beef and Potatoes recipe from My Food and Family. This VELVEETA® ...

Ingredients


Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Brown meat with peppers and onions in large skillet; drain. Return to skillet.

  3. Step 3

    Stir in seasoning mix and water. Add potatoes, corn and VELVEETA; mix well. Spoon into 13x9-inch baking dish; cover.

  4. Step 4

    Bake 20 min.; stir. Bake, uncovered, 15 min. or until heated through.