All Recipes

VELVEETA Cheesy Tuna Casserole

Prep

0-15 mins

Total

30 MIN

Servings

4 Servings

Ingredients

1 pkg

(12 oz.) VELVEETA Shells & Cheese Dinner Made With 2% Milk Cheese

1 cup

frozen peas and carrots, thawed

1/2 cup

fat-free milk

1 can

(5 oz.) chunk light tuna in water, drained, flaked

1/2 cup

2% Milk Shredded Mild Cheddar Cheese

Instructions

Step 1

Heat oven to 400°F.

Step 2

Prepare Dinner as directed on package. Add vegetables, milk and tuna; mix lightly.

Step 3

Spoon into 1-1/2-qt. casserole; sprinkle with cheese.

Step 4

Bake 15 min. or until heated through.

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