All Recipes

VELVEETA Cheesy Chicken Chili

Prep

0-15 mins

Total

40 MIN

Servings

6 Servings

Wow the crowds with our VELVEETA Cheesy Chicken Chili. Our delicious VELVEETA Cheesy Chicken Chili includes white beans, green chiles and more!

Ingredients

  • 1

    lb

    boneless skinless chicken breasts, cut into bite-size pieces

  • 1

    small

    onion, chopped

  • 1

    tsp

    ground cumin

  • 1

    tsp

    chili powder

  • 2

    cans

    (15 oz. each) white beans, drained

  • 1

    can

    (14-1/2 oz.) fat-free reduced-sodium chicken broth

  • 1

    can

    (4 oz.) green chiles, undrained

  • 1/2

    lb

    (8 oz.) VELVEETA® Original Cheese, cut into 1/2-inch cubes

Instructions

  1. Step 1

    Cook chicken and onions in large saucepan sprayed with cooking spray 7 min. or until chicken is done, stirring occasionally. Stir in seasonings; cook and stir 1 min.

  2. Step 2

    Add beans, broth and chiles; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.

  3. Step 3

    Stir in VELVEETA; cook until melted, stirring frequently.

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