Broccoli Mac and Cheese Casserole

Prep

15-30 mins

Total

45 min

Servings

6 Servings

Broccoli and cheese, long a staple in so many dinner recipes, have paired off to make this guaranteed family-pleaser: Broccoli Mac and Cheese Casserole!


Ingredients


Instructions

  1. Step 1

    Heat oven to 350ºF.

  2. Step 2

    Cook macaroni as directed on package, omitting salt.

  3. Step 3

    Meanwhile, melt butter in large saucepan on medium heat. Whisk in flour; cook 2 min., stirring constantly. Gradually stir in milk. Bring to boil; cook and stir 3 to 5 min. or until thickened. Add VELVEETA; cook 3 min. or until melted, stirring frequently.

  4. Step 4

    Drain macaroni. Add to VELVEETA sauce along with the broccoli and 1/2 cup cheddar; mix well. Spoon into 8-inch square baking dish sprayed with cooking spray; sprinkle with remaining cheddar. Top with onions.

  5. Step 5

    Bake 20 min. or until heated through.