All Recipes

VELVEETA® Loaded Baked Potato

Prep

0-15 mins

Total

1 HR 10 MIN

Servings

4 Servings

Ingredients

4 small

baking potatoes (1-1/4 lb.)

1 

VELVEETA® Original Cheese Fresh Packs (4 oz.)

2 slices

OSCAR MAYER Bacon, cooked, crumbled

2 

green onions, sliced

Instructions

Step 1

Heat oven to 400ºF.

Step 2

Prick potatoes with fork. Bake 1 hour or until tender.

Step 3

Cut VELVEETA into 1/2-inch cubes; place in microwaveable bowl. Microwave on HIGH 1 min. or until completely melted, stirring after 30 sec.

Step 4

Split potatoes; fluff with fork. Top with VELVEETA, bacon and onions.

You May Also Like