All Recipes

Chia & pineapple pudding with granola topping

Prep

0-15 mins

Total

8 MIN

Servings

2 Servings

Chia & pineapple pudding with granola topping

Ingredients

  • 1/4

    cup

    Chia seeds

  • 1/2

    cup

    Coconut yoghurt

  • 225

    g

    Can Golden Circle® Australian pineapple pieces in juice

  • 1/2

    cup

    Granola

  • -

    Coconut flakes, to serve

Instructions

  1. Step 1

    Combine the chia seeds, yoghurt and juice from the Golden Circle Pineapple Pieces in a container with a lid. Mix well to combine. Cover and refrigerate overnight.

  2. Step 2

    Divide the chia seed pudding between two dishes. Top with granola, GOLDEN CIRCLE Pineapple Pieces and coconut flakes to serve.

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