Glazed BBQ steaks

To make the glaze. Mix together the Wattie's Smoked Hickory Flavoured BBQ Sauce, ginger, garlic, wholegrain mustard, brown sugar and oil.

Heat the BBQ plate to a medium-high temperature. Place the steaks onto the hot plate. Brush the steaks with the glaze. Cook for 8-10 minutes, turning once during cooking, or until the steaks are cooked to your liking, brushing with the glaze during cooking.

Once cooked, remove from the heat and rest the steak for 5 minutes before slicing. Serve with a green salad and boiled new potatoes.