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Full of beans salad

Prep

15-30 mins

Total

22 MIN

Servings

8 Servings

Full of beans salad

Ingredients

  • 700

    g

    Bag Wattie's frozen full of beans

  • 425

    g

    Can craig's four bean mix, drained and rinsed

  • 1

    Small red onion, thinly sliced

  • 1

    Red capsicum, deseeded and sliced

  • 1

    Handful Italian parsley leaves

  • 1/2

    cup

    Olive oil

  • 1

    Small clove garlic, crushed

  • 1/3

    cup

    Cider vinegar

  • 1

    tsp

    Liquid honey

Instructions

  1. Step 1

    Put Wattie's frozen Full of Beans in a microwave proof dish. Cover and cook on high for 5 minutes. Remove and toss the vegetables over. Cover and return to the microwave for a further 3-4 minutes until the vegetables are crisp and tender. Drain off any excess water and place in a large bowl.

  2. Step 2

    Add Craig's Four Bean Mix, red onion, red capsicum and parsley leaves. Toss the dressing through the salad while the vegetables are still warm. Chill before serving.

  3. Step 3

    Whisk the oil, garlic, cider vinegar and honey together. Season to taste.

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