All Recipes

Kiwi cheeseball

Prep

0-15 mins

Total

10 MIN

Servings

6 Servings

Ingredients

250 g

Cream cheese

250 g

Grated tasty cheese

1/4 cup

Finely chopped gherkins

2 tbsp

Finely chopped onion

1/4 cup

Wattie's tomato sauce

1 tbsp

Lea & Perrins Worcestershire sauce

70 g

Packet walnuts, chopped

Instructions

Step 1

In a bowl combine cream cheese, tasty cheese, gherkins, onion, Watties's Tomato Sauce and Lea & Perrins Worcestershire Sauce. Divide mixture in half and form into 2 balls. The mixture will be quite sticky.

Step 2

Roll balls in chopped walnuts. Wrap in cling film and refrigerate for 30 minutes before serving with crackers and vegetable crudités.

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