All Recipes

Bacon Cheeseburger Roll-Up

Prep

15-30 mins

Total

1 HR 5 MIN

Servings

6 Servings

Ingredients

1 lb

lean ground beef

4 slices

OSCAR MAYER Bacon, cut into 1/2-inch pieces

1 small

onion, chopped

8 oz

Original Cheese, cut into 1/2-inch cubes

1 pkg

(13.8 oz.) refrigerated pizza crust

Instructions

Step 1

Heat oven to 400°F.

Step 2

Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min.

Step 3

Unroll pizza dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle; top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam side down.

Step 4

Bake 20 to 25 min. or until golden brown.

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