All Recipes

BAKER'S Chocolate Chip Cookie Recipe

Prep

15-30 mins

Total

32 MIN

Servings

42 Servings

Ingredients

1  cup

butter, softened

1  cup

packed brown sugar

1/2  cup

granulated sugar

2 

eggs

2  tsp

vanilla

2-1/4  cups

flour

1  tsp

baking soda

1 pkg

(300 g) Baker's Semi-Sweet Chocolate Chips

Instructions

Step 1

Heat oven to 375°F.

Step 2

Beat butter, sugars, eggs and vanilla in large bowl until light and fluffy. Stir in flour and baking soda until well blended. Add chocolate chips; mix well.

Step 3

Drop tablespoonfuls of dough, 2 inches apart, onto baking sheets.

Step 4

Bake 10 to 12 min. or until lightly browned. Cool on baking sheet 3 min. Remove to wire racks; cool completely.

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