BULL'S-EYE Shepherd's Pie

Prep

0-15 mins

Total

40 MIN

Servings

6 Servings

Add a kick of flavour to your shepherd's pie with our BULL'S-EYE Guinness Draught Beer Blend Barbecue Sauce. Our BULL'S-EYE Shepherd's Pie owes its ...

Ingredients


Instructions

  1. Step 1

    Heat oven to 375ºF.

  2. Step 2

    Brown meat in large skillet; drain. Stir in frozen vegetables and barbecue sauce. Spoon into 9-inch square baking dish.

  3. Step 3

    Mix potatoes, cream cheese, 1/2 cup cheddar and garlic until well blended. Spread over meat mixture; top with remaining cheddar.

  4. Step 4

    Bake 20 min. or until heated through.