Easy No-Cook Strawberry Jam

Prep

15-30 mins

Total

24 HRS 25 MIN

Servings

80 Servings


Ingredients

1-3/4  cups

crushed strawberries

4  cups

sugar

2  tbsp

lemon juice


Instructions

Step 1

Mix berries and sugar until blended. Let stand 10 min., stirring occasionally.

Step 2

Add pectin and juice; stir 3 min. or until most the sugar is dissolved.

Step 3

Pour into clean jars or plastic containers; cover with tight-fitting lids. Let stand at room temperature 24 hours or until set. Freeze up to 1 year or refrigerate up to 3 weeks.