All Recipes

Spiced Apple And Red Pepper Jelly

Name: Spiced Apple And Red Pepper Jelly
Cook time: 35 MIN
Total time: 35 MIN

Prep

0-15 mins

Total

35 MIN

Servings

6 Servings

Ingredients

4 cups

chopped sweet red peppers

2 tsp

dried crushed chili pepper flakes

1 cup

apple juice

1/2 cup

Heinz Apple Cider Vinegar

6 cups

granulated sugar

cinnamon sticks

thin slices fresh lemon

Step 1

PURÉE sweet red peppers in a food processor or blender. Line a strainer or colander with cheesecloth. Strain enough juice to make 1 1/4 cups.

Step 2

COMBINE pepper juice, pepper flakes, apple juice, vinegar, sugar, cinnamon and lemon in saucepan. Bring to a full boil.

Step 3

IMMEDIATELY stir in liquid fruit pectin.

Step 4

BRING to a full rolling boil and boil hard 1 minute, stirring constantly. Remove from heat and skim off foam.

Step 5

USING sterilized tongs, carefully place one of the cinnamon sticks and a strip of lemon in each warm sterilized jars.

Step 6

POUR hot jelly quickly into warm jars filling up to 1/4 inch from rim.

Step 7

SEAL while hot with sterilized 2-piece lids with new centres.