All Recipes

Southwest Ranch Breakfast Burrito

Prep

0-15 mins

Total

15 MIN

Servings

4 Servings

These delicious Southwest-inspired burritos can be eaten at home or on the go.

Ingredients

  • 2

    tbsp

    extra virgin olive oil

  • 1/3

    cup

    chopped red peppers, fresh mushrooms and green onions

  • 8

    eggs

  • 1/4

    cup

    Kraft 100% Parmesan Grated Cheese

  • 4

    large

    flour tortillas, warmed

  • 1

    cup

    refried beans

  • 1/2

    cup

    Renée's Southwest Ranch Dressing

Instructions

  1. Step 1

    Heat oil in large skillet on medium-high heat. Add vegetables; cook 3 min. or until softened, stirring frequently. Meanwhile, whisk eggs and cheese until blended.

  2. Step 2

    Pour egg mixture over vegetables; cook 3 to 4 min. or until set, stirring occasionally. Remove from heat.

  3. Step 3

    Spread tortillas with beans. Spoon egg mixture down centres of tortillas; drizzle with dressing. Fold in opposite sides of each tortilla, then roll up burrito style.

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