All Recipes

JELL-O Light Lemon Cheesecake

Prep

0-15 mins

Total

4 HRS 15 MIN

Ingredients

1 

envelope Dream Whip Dessert Topping Mix

3 tbsp

graham crumbs

1 

pkg (9.1 g) Jell-O No Sugar Added Lemon Jelly Powder

2/3 cup

boiling water

2 

pkg ( 250 g each) Philadelphia Light Brick Cream Cheese Spread, cubed

- 

juice of one lemon

- 

juice of one lemon

Instructions

Step 1

PREPARE dessert topping mix as directed on package.

Step 2

GREASE a 8-inch (20 cm) springform pan and sprinkle with crumbs.

Step 3

PLACE jelly powder in blender container. Add water and blend on low speed until dissolved. Add cream cheese and blend at medium speed until smooth, scraping sides of blender. Pour into a large bowl.

Step 4

WHISK in lemon rind, juice and dessert topping. Pour into prepared pan. Chill 4 hours. Serve with fresh fruit.

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