All Recipes

Frozen Berry Cheesecake

Prep

0-15 mins

Total

3 HRS 15 MIN

Servings

16 Servings

Cheesecake or ice cream? Experience the flavour and texture of both in this Frozen Berry Cheesecake recipe- cream cheese, fresh berries and graham ...

Ingredients

  • 1-1/2

    cups

    graham crumbs

  • 1/3

    cup

    butter, melted

  • 1

    pkg

    (250 g) Philadelphia Brick Cream Cheese, softened

  • 1

    can

    (300 mL) sweetened condensed milk

  • 1

    cup

    plain low fat Greek-style yogurt

  • 1

    tbsp

    zest and 1/4 cup juice from about 2 lemons

  • 2

    cups

    thawed Cool Whip Whipped Topping

  • 1

    cup

    blueberries and raspberries and sliced strawberries

Instructions

  1. Step 1

    Mix graham crumbs and butter; press onto bottom and up side of 9-inch springform pan.

  2. Step 2

    Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add yogurt, lemon zest and juice; mix well. Gently stir in Cool Whip. Pour over crust. Freeze 3 hours or until firm.

  3. Step 3

    Remove cheesecake from freezer 15 min. before serving. Combine berries; serve over individual servings of cheesecake.

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