All Recipes

Peanut Butter Cookies with Candy-Coated Chocolate Pieces

Prep

0-15 mins

Total

28 MIN

Servings

32 Servings

We love peanut butter cookies so much that we've come up with one more variation! Our classic peanut butter cookies become extra fun when they're ...

Ingredients

  • 2

    cups flour

  • 1

    tsp

    Magic Baking Powder

  • 1

    tsp

    baking soda

  • 1/2

    cup

    butter, softened

  • 1/2

    cup

    Kraft Smooth Peanut Butter

  • 1/2

    cup

    granulated sugar

  • 1/2

    cup

    packed brown sugar

  • 2

    eggs

  • 1/2

    cup

    candy-coated chocolate pieces, divided

Instructions

  1. Step 1

    Heat oven to 350ºF.

  2. Step 2

    Combine flour, baking powder and baking soda. Beat butter, peanut butter and sugars in large bowl with mixer until light and fluffy. Blend in eggs. Gradually add dry ingredients, mixing well after each addition. Stir in 1/4 cup candy-coated chocolate pieces.

  3. Step 3

    Shape dough into 32 balls, each about 1-1/2 inches in diameter.

  4. Step 4

    Place, 2 inches apart, on baking sheets; flatten to 1/4-inch thickness. Top with remaining chocolate pieces; press gently into dough to secure.

  5. Step 5

    Bake 11 to 13 min. or until lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.

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