All Recipes

Garden Ranch Pasta Salad

Prep

15-30 mins

Total

20 MIN

Servings

7 servings

Ingredients

2 cups

fibre-enriched farfalle (bow-tie pasta), uncooked

2 cups

small broccoli florets

1 cup

chopped ham steak

2 cups

halved cherry tomatoes

1/4 cup

finely chopped red onions

1/4 cup

Kraft Calorie-Wise Rancher's Choice Dressing

1/4 cup

Kraft 100% Parmesan Light Grated Cheese

1/4 cup

chopped fresh dill

Instructions

Step 1

Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 3 min.; drain. Rinse under cold running water; drain again.

Step 2

Combine ham, tomatoes, onions and dressing in large bowl. Add pasta mixture; mix lightly.

Step 3

Top with cheese and dill.

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