All Recipes

Favourite Meatloaf

Prep

15-30 mins

Total

1 HR 37 MIN

Servings

10 Servings

Our Favourite Meatloaf recipe is aptly named. We aren’t the only ones that love this tasty meatloaf - it’s one of our most popular meatloaf recipes!

Ingredients

  • 1

    large

    onion, finely chopped

  • 1/4

    cup

    Kraft Calorie-Wise Zesty Italian Dressing

  • 1-1/2

    lb

    (675 g) extra-lean ground beef

  • 3/4

    cup

    Heinz Tomato Ketchup, divided

  • 1

    pkg

    (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken

  • 3/4

    cup

    water

  • 2

    egg whites

  • 1/2

    cup

    shredded Cracker Barrel Light Old Cheddar Cheese

Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Cook onions in dressing in large nonstick skillet on medium heat 8 to 10 min. or until golden brown, stirring frequently. Remove from heat; cool slightly.

  3. Step 3

    Mix meat, onions, 1/4 cup ketchup, stuffing mix, water and egg whites. Shape into 10x5-inch loaf in 13x9-inch baking dish sprayed with cooking spray; cover with remaining ketchup.

  4. Step 4

    Bake 55 min. to 1 hour or until done (160°F). Top with cheese; bake 2 min. or until melted.

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