All Recipes

Herbed Tomato Pasta Salad

Prep

20 MIN

Total

40 MIN

Servings

6 Servings

Ingredients

2-½ cups

rotini pasta, uncooked

⅓ cup

Kraft Feta and Oregano Dressing

⅓ cup

Miracle Whip Original Spread

2 tbsp

chopped fresh dill

1 cup

sliced mini cucumbers

2 cups

cherry or grape tomatoes, halved

½ cup

thinly sliced red onion

½ cup

pitted kalamata olives

Instructions

Step 1

Cook pasta in large saucepan as directed on package, omitting salt; drain. Rinse with cold water; drain well.

Step 2

Place pasta in large bowl. Add dressing, Miracle Whip and dill.

Step 3

Add cucumbers, tomatoes, red onions and olives; mix lightly.

Step 4

Make-Ahead: Reserve ½ cup of the pasta cooking liquid before draining; let cool. Follow first 2 steps as directed. Cover and refrigerate salad and reserved cooking liquid for up to 1 day. Add vegetables, olives and enough of the reserved cooking liquid to loosen the salad to your desired consistency before serving.

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