All Recipes

Bistro Burger

Prep

0-15 mins

Total

24 MIN

Servings

4 Servings

Ingredients

1 lb

(450 g) extra-lean ground beef

4 

Kraft Singles Cheese Slices

4 

thick onion slices

4 

hamburger buns

3 tbsp

Miracle Whip Original Spread

1 tbsp

Heinz Dijon Mustard

1 tsp

horseradish

Instructions

Step 1

Heat barbecue to medium-high heat.

Step 2

Shape meat into 4 (1/2-inch-thick) patties.

Step 3

Grill 4 to 6 min. on each side or until done (160°F). Top with Singles; grill 1 min. or until melted. Meanwhile, place onions and buns, cut-sides down, on grill; cook 1 to 2 min. or until onions are lightly browned and buns are lightly toasted, turning onions once.

Step 4

Mix remaining ingredients; spread onto bottom halves of buns. Fill buns with cheeseburgers and onions.

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