All Recipes

Bistro Burger

Prep

0-15 mins

Total

24 MIN

Servings

4 Servings

Love cheeseburgers? If the answer is yes, you've got to try our Bistro Burger. Stacked with homemade beef patties, cheese slices, grilled onions, ...

Ingredients

  • 1

    lb

    (450 g) extra-lean ground beef

  • 4

    Kraft Singles Cheese Slices

  • 4

    thick onion slices

  • 4

    hamburger buns

  • 3

    tbsp

    Miracle Whip Original Spread

  • 1

    tbsp

    Heinz Dijon Mustard

  • 1

    tsp

    horseradish

Instructions

  1. Step 1

    Heat barbecue to medium-high heat.

  2. Step 2

    Shape meat into 4 (1/2-inch-thick) patties.

  3. Step 3

    Grill 4 to 6 min. on each side or until done (160°F). Top with Singles; grill 1 min. or until melted. Meanwhile, place onions and buns, cut-sides down, on grill; cook 1 to 2 min. or until onions are lightly browned and buns are lightly toasted, turning onions once.

  4. Step 4

    Mix remaining ingredients; spread onto bottom halves of buns. Fill buns with cheeseburgers and onions.

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