Prep
0-15 mins
Cook
1 HR 10 MIN
Calories
220
Ingredients
1-1/2 cups
milk
1-3/4 lb
(790 g) lean ground turkey
5
green onions, chopped
1
egg
2 tbsp
1 cup
Cracker Barrel Shredded Double Cheddar Cheese
6 slices
bacon
Instructions
Step 1
Heat oven to 400ºF.
Step 2
Add milk to stuffing mix in large bowl; stir just until moistened. Add all remaining ingredients except bacon; mix lightly.
Step 3
Shape into 10x6-inch loaf in 13x9-inch baking dish. Arrange bacon slices in lengthwise fashion on top of loaf, overlapping slices as necessary to completely cover top.
Step 4
Bake 55 min. to 1 hour or until done (170ºF). Let stand 10 min. before removing from dish and slicing to serve.