Prep
0-15 mins
Cook
1 HR 10 MIN
Calories
270
Ingredients
1/4 cup
butter, softened
1 cup
sugar
1 cup
mashed fully ripe bananas (about 3)
2
eggs
2-1/4 cups
flour
1-1/2 tsp
Magic Baking Powder
1/2 tsp
baking soda
1 cup
chopped walnuts
Instructions
Step 1
Heat oven to 350°F.
Step 2
Beat cream cheese, butter and sugar in large bowl with mixer until blended. Add bananas and eggs; mix well. Add combined dry ingredients; mix just until moistened. Stir in nuts.
Step 3
Pour into greased and floured 9x5-inch loaf pan.
Step 4
Bake 1 hour 10 min. or until toothpick inserted in centre comes out clean. Cool 5 min.; remove from pan to wire rack. Cool completely before slicing to serve.